Projet Familles Parisiennessprinkle over the apples. Mix a half cup of sugar for each 1 1/4 pounds of apples. 4 Place the apples and syrup or sugar into freezer b ags. Fill the bags to three or four inches from the top. Squeeze all the air out, seal the bag and place in freezer. Canning 5 Place th e cut or peeled apples in water-dissolved ascorbic acid or vitamin C. This prevents browning 6 Wash the jars, and sterilize them if you can. Place the jars completely in hot water and boil for 10 minutes. It's best to use a boiling water canner. 7 Place the apples in th free notebook powerpoint templates e jars immediately after sterilizing. Dry off the sealing edges and seal the lids tightly. Store in a cool, dry place.1 Look for freshn ess. For any type of bean sprouts you purchase, freshness is key for taste. Bean sprouts of any type should have white, but not milky-l Projet Familles Parisiennes ooking stems, and one or two small green leaf tips at the top. Don't buy sprouts that look wilted. 2 Choose mung bean sprouts for use i . ea bean sprouts for adding to stews, omelets or other foods where they will be cooked. Cooking brings out the flavor of the sprouts. 4 Steam sprouts for 5 to 10 minutes if you wish to soften them. While most bean sprouts can be eaten raw, steaming softens the stems and makes them easier to chew.Weight Loss Researchers at Pennington Biomedical Research Center have found that antioxidants classified as c atechins found in green tea leaves play a role in boosting metabolism and burning fat. Diabetes The University of Maryland Medical Cent 3d models furniture cassina er reports green tea may help regulate glucose, and may play a role in the prevention and progression of Type 1 diabetes. Cholesterol A ccording to the University of Maryland Medical Center, research shows green tea lowers total cholesterol levels. Cancer According to Pe Projet Familles Parisiennes nnington Biomedical Research Center, studies demonstrate the catechin Epigallocatechin gallate (EGCG) found in green tea may play a rol . ection of a grocery store. Only a small amount of ginger root is necessary to make tea. Ginger root will keep for several weeks in a re frigerator. 2 Cut a one-inch section from the ginger root with a sharp knife. Carefully peel the outer covering off of the ginger root and cut it into thin slices. 3 Boil four cups of water in the saucepan. Add the sliced ginger and reduce the heat to a simmer. Allow th e water and ginger to simmer for approximately 15 minutes. 4 Strain the tea from the sliced ginger root into a tea cup after 15 minutes mall 3d model of simmering. 5 Add a small amount of honey and/or freshly squeezed lemon to the ginger root tea if desired.1 Sort the soybeans severa l hours before cooking. The bag of soybeans may contain tiny stones and other dirt that can be harmful to your health and teeth if cons Projet Familles Parisiennes umed. Furthermore, soyfoods.com recommends tossing out shriveled or discolored soybeans because those have gone bad. 2 Rinse the soybea .
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