Projet Familles Parisiennesr three baking sheets with wax or parchment paper, then place the crackers onto the sheets, making sure they don't touch each other. Fo r the best results, bake one sheet of crackers at a time so they bake evenly. Bake the crackers for eight minutes, then move the sheet to a different shelf and bake for another eight minutes before switching shelves again and baking another eight minutes. You'll bake th e crackers for a total of 24 minutes or until they are golden brown. They should be hard and crunchy. To test for doneness, try to bend excel camera icon a cracker. If it's done, it should snap completely in half and not bend. Let the crackers cool until they are at room temperature, the n transfer to an airtight container. Eat immediately or store for a week.1 Chop or tear the leaves of fresh feverfew into small pieces. Projet Familles Parisiennes 2 Place 1 tsp. of leaves into a tea ball. Set the tea ball into a drinking cup. 3 Pour 1 cup of boiling water over the tea ball. 4 All . tain into a desired shape. Make the portions thicker to make it easier to turn during cooking. Sprinkle with salt and pepper 2 Heat oil in a deep frying pan. Gently fry the plantains until they are golden brown. Lift them and place them on a flat plate that has an oil b lotting paper. Wait for the excess oil to be absorbed. Transfer the plantains to another plate. Serve the plantains with the dish of yo ur choice 3 To make the plantains spicy,cut the plaintains as explained in step 1. season them with a blended mixture of 2 hot peppers, nova gold textures download grated ginger, salt and water.Deep fry1 Heat water to boil in your tea kettle. Pour the hot water into your cup. 2 Place dried chanca piedra leaves into the tea ball. Add any other herbs into the tea ball, if desired. 3 Add sweetener or another flavoring to the water. Projet Familles Parisiennes Stir in the sweetener with your spoon. 4 Place the filled tea ball in water. Steep for 15 to 20 minutes. 5 Remove the tea ball from the . pcorn Tom Thumb matures at only three feet in height. Robust and Ruby Red reach field corn height--about eight feet. Different varietie s show different colors of kernels as well. One of the more unusual--Shaman's Blue popcorn--dries to a purplish blue. Pollination Since corn wind-pollinates, popcorn must grow separately from either field corn or sweet corn. Cross-pollination affects both the quality of the different crops and the purity of open-pollinated strains. To keep these old varieties of popcorn pure, the plants must be pollina success audio books ted by other plants of the same strain. Seed for hybrid corn comes from the cross-pollination of two parent corn varieties. Saving the seed of hybrids does not preserve their unique genetic qualities. Harvest Popcorn ears stay on the plant to dry in the field as long as Projet Familles Parisiennes is practical. Combines harvest commercial popcorn crops but small farms and gardens still are picked by hand. After the ears are huske .
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